Global Seafood Alliance (GSA) advances responsible seafood practices worldwide through education, advocacy, and demonstration. GSA convenes seafood industry leaders, academia and NGOs to collaborate on cross-cutting issues like environmental and social responsibility, animal health and welfare, food safety, and more. GSA is a membership-driven organization. Members include certified producers, corporations and individuals.

The target audience for GSA include:

• Seafood industry leaders and companies (producers, processors)

• Academia and researchers focused on aquaculture, environmental sustainability, and food safety

• Consumers interested in responsibly sourced seafood

• Policymakers or advocacy groups concerned with global nutrition and sustainable development goals